Recipes will be accepted by any of the following means (deadline July 31).
How to submit:
- Mail to BRCC, 5666 La Jolla Blvd, #168, La Jolla, CA 92037
- E-mail to birdrockcookbook@gmail.com
Be sure to include a recipe title, brief story about the recipe, list of ingredients and instructions, your name and contact information, and your affiliation with Bird Rock.
Look for cookbook pre-order information in the September issue of the BRCC newsletter and at "Birdstock" event September 11th.
The Cookbook Committee: Lorene LaCava, Linda Dowley, Lorraine Fisher, Jane Wheeler, and Julie Cockrell
http://www.birdrock.org/
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